FEATURED Excellence Awardee
Plasman
“I had a picture of a house, and the house was Premiere Mortgage Centre”
Kerri Reed,
Premiere Mortgage Centre
Read on
Share
Read on
Share
Excellence Awardee:
THE ACHIEVERS AWARD FOR BEST REWARD & RECOGNITION STRATEGY
www.plasman.com
linkedin.com/company/plasmanodf/
contactus@plasman.com
519-737-6984
5245 Burke St., Oldcastle, ON N9G 0B9
Read on
Excellence Awardee:
THE ACHIEVERS AWARD FOR BEST REWARD & RECOGNITION STRATEGY
Plasman
facebook.com/EarthEquityAdvisors
@blackfishfinance
1188 Whakue St, Rotorua Central, Rotorua
@EarthEquityAdv
About us
With a rich history dating back over 45 years, our collaborative approach, work ethic, and commitment have made us a global leading manufacturer in bumpers/facias, grilles, exterior trim, and subsystem components. We believe the only thing that separates the possible from the impossible is perspective. We are headquartered in Windsor, Canada, and Gothenburg, Sweden. With thousands of employees worldwide, we operate manufacturing, engineering, and sales locations in Canada, the US, Mexico, Sweden, Belgium, Norway, Portugal, Czech Republic, China, Germany, and Japan.
Plasman was also the recipient of The Payworks Award for Best Corporate Social Responsibility Strategy in 2024. This is Plasman’s third time being recognized for the Canadian HR Awards, having received the finalist award in 2019 for The Achievers Award for Best Reward & Recognition Strategy and in 2023 for The Payworks Award for Best Corporate Social Responsibility Strategy.
Our capabilities
Our product capabilities include single-source solutions for tooling, injection moulding, chroming, paint applications, exterior trim, and assembly – from concept to completion. We have the capacity to handle whatever comes our way. Our customers quickly discover a difference through our collaborative mindset that is supported by personal commitment and attention to detail.
It’s who we are
As One Driving Force, we have an unrivalled dedication to our work, our customers, and each other. This allows us to provide innovative and powerful solutions and ensures that we deliver the right part, right when our customers need it, across the globe.
The Lakes College Culinary Club (TLCCC) started with a team of 12 students and has now expanded to over 30 members, showcasing its continued success through participation in college events and even catering for local community organisations. This program not only imparts valuable culinary skills but also teaches the significance of community service, fosters practical abilities and cultivates a professional work ethic.
Spanning ages 11 to 18, the Culinary Club challenges students to create elaborate six-course degustation dinners and manage large-scale catering for college gatherings. Chloe, a Year 7 student, praises the program for imparting essential life skills in an enjoyable way among friends. Likewise, Emily values the connections she forms despite the program’s demanding pace.
Under the guidance of Chef Joel, TLCCC contributes to the college’s ethos and the students’ personal growth. The program’s commitment to local ingredients and culinary adventures is evident as it expands to include barista training and Responsible Service of Alcohol certification. The program seamlessly merges science, art and food technology, promoting discipline and shared responsibility. TLCCC embodies a commitment to service, community engagement and student leadership, cementing its unique character and contribution to The Lakes College.
The Lakes College Culinary Club (TLCCC) started with a team of 12 students and has now expanded to over 30 members, showcasing its continued success through participation in college events and even catering for local community organisations. This program not only imparts valuable culinary skills but also teaches the significance of community service, fosters practical abilities and cultivates a professional work ethic.
Spanning ages 11 to 18, the Culinary Club challenges students to create elaborate six-course degustation dinners and manage large-scale catering for college gatherings. Chloe, a Year 7 student, praises the program for imparting essential life skills in an enjoyable way among friends. Likewise, Emily values the connections she forms despite the program’s demanding pace.
Under the guidance of Chef Joel, TLCCC contributes to the college’s ethos and the students’ personal growth. The program’s commitment to local ingredients and culinary adventures is evident as it expands to include barista training and Responsible Service of Alcohol certification. The program seamlessly merges science, art and food technology, promoting discipline and shared responsibility. TLCCC embodies a commitment to service, community engagement and student leadership, cementing its unique character and contribution to The Lakes College.
youtube.com/@canterburycollege-waterford
Chris is passionate about investing and employs a broad range of asset classes and sophisticated strategies, including alternatives. He acts as a personal CFO for his clients, helping grow their wealth and protect their legacy through tailored portfolio management. His expertise includes retirement and estate planning, risk management, insurance planning, and tax-advantaged investments. He is also an authority on situational tax planning strategies such as 1031 tax-deferred exchanges and qualified opportunity zones.
A philanthropist, Chris founded the LIFT Foundation in 2013 and serves as its Executive Director. The non-profit supports families and children in high-risk situations and was recognized by Invest-In-Others as a Grant for Change recipient in 2022.
@blackfishfinance
Mark Sullivan
Chief Executive Officer
Vice President, Human Resources, North America
Sean Borrowman
Chief Executive Officer
Mark Sullivan
BACK TO
COMM GUIDE
BACK TO
COMM GUIDE
BACK TO
COMM GUIDE